Best Meatloaf Recipes: Recipe #1by Kendall

Because there are so many great meatloaf recipes out there, I will be posting the old family and heritage ones I come across. Here’s the first to start you off:

Meatloaf

2 lbs. ground beef
1 medium onion, sliced
2 eggs, unbeaten
1 1/2 tsp. dry mustard
1 tsp. chili powder
1 1/2 c. stewed tomatoes
2 slices bread, broken into pieces
2 tsp. salt
1/2 tsp. pepper
4 strips bacon

Combine all ingredients except bacon. Pack into 9×5x3″ loaf pan. Place bacon strips across the top. Bake in preheated moderate oven (350 degrees) for 1 1/2 hours. Makes 8 to 10 servings.