Best Meatloaf Recipes: Beef and Pork Loafby Kendall

I want to try this one! It’s a spin off of the typical meatloaf, with ground pork giving it a little more zing. Plus, it uses ketchup, which is how my dad makes his meatloaf. Or does he use tomato paste? I’ll have to get his recipe! Yum!

Beef and Pork Loaf

2 lbs. ground beef
1 lb. ground pork
2 c. bread crumbs
½ c. chopped onion
1 Tbsp. salt
1 egg
1 c. milk
¼ tsp. pepper
¼ c. tomato catsup

Mix all ingredients thoroughly in large bowl. Put in loaf pan, cover with a mixture of ½ c. catsup and 2 Tbsp. brown sugar and bake in moderate oven (350 degrees) for one hour.